National Research Initiative - Food Safety and Epidemiology (A): Biological Approaches for Food Safety
This program supports hypothesis driven research that seeks to increase our knowledge of microbial ecology with regard to the routes of contamination of food; this includes on-farm investigations, post-harvest incidence, processing and distribution of food. One of the main objectives of this program is to fund research efforts which result in a demonstrable reduction in food-borne illness. Applicants are strongly encouraged to read the entire Program Description section for current priorities and additional information relative to the program of interest. Please carefully review the RFA guidelines to ensure application acceptance.
Special Notation
More NRI information
Who Is Eligible to Apply
1862 Land-Grant Institutions
1890 Land-Grant Institutions
1994 Land-Grant Institutions
City or Township Governments
County Governments
For-profit Organizations Other Than Small Businesses
Hispanic-Serving Institutions
Individuals
Native American Tribal Govts (Federally Recognized)
Nonprofits with 501(c)(3) IRS status, other than Institutions of Higher Ed
Nonprofits without 501(c)(3) IRS status, other than Institutions of Higher Ed
Other or Additional Information (See below)
Private Institutions of Higher Ed
Small Business
State Agricultural Experiment Stations
State Controlled Institutions of Higher Ed
State Governments
More Information on Eligibility
For research applications: Federal agencies, national laboratories, other research institutions and organizations, private organizations or corporations. For integrated applications: research foundations maintained by colleges and universities, private research organizations with established and demonstrated capacities to perform research or technology transfer, Federal research agencies, national laboratories. IMPORTANT! See RFA for specific eligibility requirements.
Request for Application (RFA) | Apply: Electronic | Abstracts of Funded Projects
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