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About Us
NIFA Staff Directory
PowellJ.jpg - Jodi Williams Jodi Williams
Title: National Program Leader
Unit: Division of Food Safety
Location: 2380 Waterfront Centre
Full Address and Directions
Phone: (202) 720 - 6145
Fax: (202) 401 - 5179

Related Programs: Food Safety & Biosecurity
Related Funding Opportunities: Food Science and Nutrition, SBIR
Overview:
Dr. Williams is the National Program Leader for Food Safety. Jodi provides leadership for the Small Business Innovation Research Program for the 8.5 Food Science and Nutrition component as well as the National Integrated Food Safety Initiative and serves on the management team for the AFRI Food Safety Challenge Area and the Food Science Foundation Programs. In addition she provides leadership on food safety issues through intra- and interagency working groups; and manages non-competitive food science and food safety activities being funded at land grant universities.

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